Come Live The Dream And Join Our Team

Current Corporate Level Openings:

There are no current openings.

Current Openings at our Global Production Facility:

HEAD BREWER

This is a full time position.

ABOUT THE JOB

The Head of Brewing is a hands-on leadership position responsible for the direction, planning, and execution of all brewing operations. You’ll oversee production at our flagship Truckee facility and play a key role in the launch and scale of new locations. This role requires an experienced brewer with the ability to lead people, implement systems, maintain world-class quality, and collaborate across departments. This is a hands-on role that includes active participation in brewing, cellaring, and packaging duties alongside the team.

KEY RESPONSIBILITIES

Leadership & Strategy

• Lead and manage the brewing, cellar, and packaging teams at the Truckee production facility.

• Collaborate with the General Manager, CEO, and Sales & Marketing teams to develop quarterly and annual production plans.

• Set and track KPIs to measure performance, quality, and efficiency.

• Coordinate production planning and raw material allocation across all brewery locations (Truckee, Reno, Mammoth) to ensure alignment in sourcing, yeast propagation, and inventory.

Brewing Operations

• Actively participate in day-to-day brewing, cellaring, and packaging operations while overseeing schedules and ensuring production goals are met.

• Develop and refine beer recipes to align with brand identity and market trends.

• Manage raw material procurement and inventory using brewing software systems.

• Ensure safe, efficient, and sanitary operations throughout the brewing process.

• Support our barrel-aged and specialty programs including Eclipse releases—managing barrel procurement, ingredient sourcing, and scheduling.

Quality & Facilities

• Maintain brewing equipment and support facility upkeep, including boiler, glycol, centrifuge, and pasteurizer systems.

• Ensure all locations uphold strict cleanliness, sterility, and safety standards.

• Continuously improve SOPs, cellar practices, and brewhouse efficiency through data-driven decision-making.
  
  

Team Development

• Lead by example to foster a high-performing, collaborative, and respectful team culture.

• Oversee onboarding and ongoing training in coordination with the Head Brewer.

• Build, coach, and retain a team of skilled brewers and production staff.

WHO WE’RE LOOKING FOR

• You’re a proven brewery leader with high standards and a passion for quality.

• You think strategically but don’t hesitate to roll up your sleeves.

• You’re a team builder who leads with integrity and drives accountability.

• You’re a clear communicator who can work cross-functionally with Sales, Marketing, and Finance.

• You thrive in structured environments but know how to adapt and problem-solve on the fly.

• You’re comfortable using software, tools, and data to plan, analyze, and optimize.
  
  

REQUIREMENTS

• 5+ years of commercial brewing experience, including 2+ years in a leadership role.

• Deep knowledge of brewing processes, QA/QC, safety, and recipe development.

• Experience with brewing software (e.g., Ekos, OrchestratedBeer, Beer30).

• Valid driver’s license with clean driving record.

• Ability to lift 55 lbs and move 150 lb kegs.

• Experience with expansion, multi-site operations, or large-scale production is a plus.
  
  

COMPENSATION & BENEFITS

• Salary range: $70,000 – $85,000, depending on experience

• Subsidized health, dental, and vision insurance

• 401(k) with employer match after one year of employment.

• PTO and paid holidays

• Employee beer perks and discounts
  
  

JOIN OUR TEAM

If you're ready to help lead one of the most exciting brewery expansions in the region and build something truly special, we’d love to hear from you.

To apply, please send an email to jonmann@fiftyfiftybrewing.com with your resume and a cover letter. 

PACKAGING LEAD

This is a full time position.

ABOUT THE JOB

• Lead the process of getting liquid into cans, kegs, and bottles
• Continually work to improve packaging efficiencies and quality of product in package
• Operate, maintain, and troubleshoot 12-head Palmer counter pressure canner and 6-head Meheen bottler
• Keep packaging equipment and workspace in excellent condition
• Maintain inventory of replacement parts, upkeep equipment maintenance
• Develop and execute Packaging’s KPIs and SOPs
• Work with the Head of Ops and Warehouse Manager to create and execute packaging schedule and breakdowns
• Operate lab equipment pertinent to packaged goods quality control
• Assist with cellar work, warehousing, and other production ops as needed
• Follow SOPs while exercising good judgment to know when SOP’s need to be challenged or updated

WE'RE LOOKING FOR SOMEONE WHO IS…

• An excellent communicator
• A motivated worker who will see tasks through to completion
• Mechanically oriented with a love for problem solving
• A self-starter with a demonstrated ability to exercise accountability and responsibility
• A team player who contributes to camaraderie and a positive working environment
• Flexible to the ever changing needs and schedule of a production facility
• Adaptable and easy going
• Passionate about craft beer and delivering excellence in everything they do
• Thirsty for knowledge and always looking to improve their skills

 REQUIREMENTS

A few non-negotiable requirements for the role:

• 21 or older
• Proven success in previous roles
• Background in brewery packaging or related fields strongly preferred
• Able to:
  • Work with heavy equipment/machinery
  • Lift up to 55 lbs and push up to 165 lbs
  • Follow SOP protocols
  • Bend, lift, reach, and stand on your feet for 8-10 hours
    

COMPENSATION

We are offering this as a full time hourly position with room for growth within the company. Compensation for this role is between $26.50 and $30.50 depending on your individual background and experience. In addition to hourly compensation, we offer 2 weeks accrued PTO, 5 days of accrued sick pay, paid government holidays, subsidized health and dental insurance, plus matching 401k after one year of employment.

Oh, and we almost forgot free beer, merch, and discounts at the pub!

 EQUAL OPPORTUNITY

FiftyFifty Brewing Co is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, or marital/familial status.

INTERESTED?

To apply, please send an email to jonmann@fiftyfiftybrewing.com with your resume and a cover letter.

BREWER/CELLAR OPERATOR

This is a full time position.

ABOUT THE JOB

This position is a cross-departmental production role that includes all brew house and cellar operations, as well as packaging assistance on a rotational basis and occasional lab duties.

As an overview, your role would include the following tasks:

• Execute all aspects of grain handling and wort production
• Execute all aspects of cellar operations
• Execute all centrifuge filtration and brite beer handling
• Regularly assist with kegging, canning and bottling as needed
• Regularly assist with lab tasks, including but not limited to gravities, VDKs, and cell counts
• Periodically assist with recipe development and brews on our ten barrel pub systems

HELPFUL ATTRIBUTES

In order to do this job well, we think the following experience, qualities, and skills would give you a head start:

●Two or more years of professional brewing experience

• A comprehensive understanding of brewing, cellaring, filtration and packaging techniques
• Comfortable operating automated brewing and CIP equipment
• Strong communication skills in a fast-moving, cross-functional, cross-departmental team environment
• Able to multitask while maintaining attention to detail
• Flexible, able to adapt to the ever changing needs and schedule of a production facility
• Able to self-start, self-motivate, and exercise accountability
• Consistent contributor to team camaraderie and a positive, good humored working environment
• Passionate about craft beer and delivering excellence
• Thirsty for knowledge and improving skills

REQUIREMENTS

A few non-negotiable requirements for the role:

• 21+ years of age
• Able to:
  • Work around heavy equipment/machinery
  • Lift up to 55 lbs and push up to 165 lbs
  • Follow SOP protocols.
  • Bend, lift, reach, and stand on your feet for 8-10 hours

COMPENSATION

We are offering this as an hourly position with room for growth within the company. Compensation for this role is between $23.00 and $27.50 depending on your individual background and experience. In addition to hourly compensation, we offer 2 weeks accrued PTO, 3 day accrued sick pay, paid government holidays, subsidized health and dental insurance, plus matching 401K after one year of employment.

 Oh, we almost forgot… beer, merch, discounts at the pub, and access to local ski passes. Yew!

 EQUAL OPPORTUNITY

FiftyFifty Brewing Co is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, or marital/familial status.

INTERESTED?

To apply, please send your resume and cover letter to jonmann@fiftyfiftybrewing.com

Current Openings at our Truckee Brewpub